The undergraduate nutrition program at Brescia is one of the most popular programs in Ontario. Students are trained to become dietitians, and this program is designed to prepare graduates for an internship, or for registration as a Registered Dietitian. The College of Dietitians of Ontario (CDO) is a professional regulating body.
There are two major streams to the MSc Foods and Nutrition program at Brescia. Applicants must meet English language test requirements. Regardless of their nationality, students are encouraged to apply well in advance. A merit-based scholarship is also available for international students.
There are many things to study in the food and nutrition program at Brescia, and the curriculum extends beyond the classroom. Students will have the opportunity to work with a variety of local food producers, including farmers and food manufactures. This is a great way to get hands on experience. They will also have the opportunity to explore the societal factors that influence how we eat.
Students will also learn about the nutritional content of different foods, and how to judge the nutritional quality of food products. The faculty is top-notch, and will help students with their research. As a result, their critical thinking skills will improve. These are just a few of the reasons that students will find the Brescia program to be a worthwhile investment.
Besides the academics, Brescia offers students the opportunity to participate in student clubs and activities, and to gain real-life experience working with food producers. One example is FRESH, which is a food and nutrition focused club that brings together students and community members who share a passion for food and health. Another example is Nutrition Ignition, an organization dedicated to educating students about nutrition and encouraging them to pursue careers in the field.
While the undergraduate nutrition program at Brescia is certainly the brescia nutrition dietetics best in the province, it is not the only course to be offered at the college. Other courses include a bachelor’s degree in Health Science or a bachelor’s degree in Liberal Arts and Sciences. Each is a comprehensive and academically rigorous program, and each will give students the opportunity to earn an Ontario undergraduate degree.
The undergraduate nutrition program at Brescia is designed to educate students about the science and physiology of nutrition and dietetics. Students will also have the opportunity to become involved in community volunteer activities. Not only is this a good way to give back to the community, it can also help students build their resumes for internships. By participating in these events, students can make a real difference and be able to demonstrate what they learned in class.
The BSc Foods and Nutrition program at Brescia is accredited by the Dietitians of Canada, and the school boasts a solid alumni network. Brescia graduates are prepared for the workforce, and the college is known to offer cost-effective tuition fees. Graduates of this program are highly sought after by employers.
With top-notch faculty, a dedicated and supportive staff, and a small student-to-faculty ratio, the Brescia program is an excellent choice for any student.